Hamburger Hash Brown Casserole
Make it a complete dinner with Mr. Dee’s O’Brien Hash Brown Potatoes.
Ingredients:
- 24 oz Mr Dee’s O’Brien Hash Browns
- 1 lb ground beef
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 cup sour cream
- 2 cups cheddar cheese
Instructions:
Brown the ground beef in a skillet, then drain the fat. In a large bowl, combine the soups, sour cream, and half the cheese. Stir in the hash browns and cooked beef. Spread into a greased 9×13-inch baking dish. Bake uncovered at 400°F for about 45 minutes, then top with the remaining cheese and bake for another 10 minutes until melted.



